Middle School Menus

The HealthierUS School Challenge (HUSSC) is a voluntary initiative that recognizes schools participating in the National School Lunch Program that have created healthier school environments through promotion of nutrition and physical activity. Sodexo has helped 111 schools across the country earn this prestigious certification.
We offer a minimum of 6 sides daily with lunch choices: fresh garden salad greens plus fruits and vegetables in an inviting variety. Additionally, we offer locally-grown items whenever seasonally available. All meals include low-fat or fat-free milk.

On the Menu

A la Carte Prices:

     February 2020:
        * Breakfast
        * Week of February 3
        * Week of February 10
        * Week of February 17
        * Week of February 24
        * Nutritional Analysis
March 2020:
        * Breakfast
        * Week of March 2
        * Week of March 9
        * Week of March 16
        * Week of March 23
        * Week of March 30
        * Nutritional Analysis